Summer is the perfect time to fire up the grill and enjoy outdoor cooking with family and friends. The Ninja Woodfire Pro Connect XL offers a versatile, high-tech way to elevate your barbecue game with its 7-in-1 functionality and woodfire technology.
In this guide, we’ll walk you through a step-by-step recipe to make a flavorful smoked brisket using this premium outdoor grill and smoker. Get ready to impress your guests with perfectly cooked, smoky dishes that capture the essence of summer.
Our top pick at a glance
Ninja OG951 Woodfire Pro Connect Premium XL Outdoor Gril
- ✔ Weight: Approximately 80 lbs
- ✔ Dimensions: Larger footprint for spacious grilling
- ✔ Power Source: Electric for app connectivity
Ninja OG951 Woodfire Pro Connect Premium XL Outdoor Grill & Smoker, Bluetooth, App Enabled, 7-in-1 Master Grill, BBQ Smoker, Outdoor Air Fryer, Woodfire Technology, 2 Built-In Thermometers, Black/Blue
7-IN-1 FUNCTIONALITY: Grill, BBQ smoke, Air Fry, Roast, Bake, Broil, and Dehydrate with 100% real woodfire flavors all...
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Preparing Your Ninja Woodfire Pro Connect XL
Start by ensuring your grill is clean and properly assembled. Fill the woodfire chamber with your preferred wood chips for added smoky flavor. Connect the grill to the app via Bluetooth for remote control and monitoring, ensuring precise temperature management throughout the cooking process.
Set the grill to ‘smoker’ mode and preheat to 225°F using the built-in thermometers for accurate readings. This setup guarantees a consistent environment for tender, flavorful brisket.
Cooking the Perfect Smoked Brisket
- Rub your brisket with a mixture of salt, pepper, and your favorite spices. Let it sit for at least an hour to absorb the flavors.
- Place the brisket on the grill grates, fat side up, and close the lid. Use the app to monitor the internal temperature and maintain consistent heat.
- Smoke the brisket for about 6-8 hours, maintaining a steady 225°F. Use the built-in thermometers to track the internal temperature, aiming for 195-205°F for optimal tenderness.
- Once done, wrap the brisket in foil and let it rest for at least 30 minutes before slicing.
Serving and Tips for Best Results
Slice the brisket against the grain and serve with your favorite summer sides like grilled corn or coleslaw. For extra flavor, brush with barbecue sauce just before serving.
Tip: Use the app to keep an eye on the temperature if you’re multitasking or hosting. Also, experiment with different woodchip flavors for unique smoky profiles, and remember to let the meat rest for maximum juiciness.
Cleaning and Maintenance
After cooking, unplug the grill and allow it to cool. Remove ashes and unused wood chips from the woodfire chamber. Clean the grates with a grill brush and wipe down the exterior with a damp cloth. Regular maintenance keeps your Ninja Woodfire Pro Connect XL performing at its best for all your summer grilling adventures.
More Details on Our Top Picks
Ninja OG951 Woodfire Pro Connect Premium XL Outdoor Gril
The Ninja OG951 Woodfire Pro Connect XL combines versatility, smart technology, and woodfire flavor for a superior outdoor cooking experience. Perfect for grilling, smoking, and air frying, it’s a must-have for summer gatherings.
Pros:
- 7-in-1 functionality for grilling, smoking, air frying
- Bluetooth app control for precise cooking
- Built-in thermometers for monitoring temperatures
- Woodfire technology for authentic smoky flavor
Cons:
- Relatively large footprint
- Learning curve for new users
- Requires regular cleaning after use
Best for: Home chefs wanting versatile, tech-enabled outdoor cooking
Not ideal for: Small patios or those seeking a compact grill
Bottom line: A versatile, tech-savvy outdoor grill that elevates summer barbecues with authentic smoky flavor.
Affiliate disclosure: As an Amazon Associate we earn from qualifying purchases. Prices and availability are accurate as of the time of publishing.
